Comparing phospholipid profiles of mitochondria and whole tissue: Higher PUFA content in mitochondria is driven by increased phosphatidylcholine unsaturation.
C.E. Kuschner; J. Choi; T. Yin; K. Shinozaki; L.B. Becker; J.W. Lampe; J. Kim
(2018) J. Chromatogr. B Analyt. Technol. Biomed. Life Sci. 1093-1094: 147-157
Phytochemical characterization of root bark and its effects on dysfunctional metabolism and cognitive performance in high-fat-fed C57BL/6J mice.
B. Bading-Taika; T. Akinyeke; A.Alcazar Magana; J. Choi; M. Ouanesisouk; E.Ruth Samso Torres; L.A. Lione; C.S. Maier; G. Bobe; J. Raber; C.L. Miranda; J.F. Stevens
(2018) J Food Bioact 3: 111-123
Rapid Determination of Procyanidins Using MALDI-ToF/ToF Mass Spectrometry.
M.D. Rush; E.A. Rue; A. Wong; P. Kowalski; J.A. Glinski; R.B. van Breemen
(2018) J. Agric. Food Chem. 66: 11355-11361
Analysis of lanthionine ketimine ethyl ester in mouse serum, whole blood and tissues using ultrahigh-pressure liquid chromatography/tandem mass spectrometry.
R.N. Muchiri; K.E. Kowal; K. Hensley; D.L. Feinstein; R.B. van Breemen
(2018) Rapid Commun. Mass Spectrom. 32: 1941-1948
Induction of apoptosis and suppression of tumor growth by Nur77-derived Bcl-2 converting peptide in chemoresistant lung cancer cells.
M.C. Pearce; J.T. Gamble; P.R. Kopparapu; E.F. O'Donnell; M.J. Mueller; H.Sang Jang; J.A. Greenwood; A.C. Satterthwait; R.L. Tanguay; X.K. Zhang; S.Kumar Kolluri
(2018) Oncotarget 9: 26072-26085

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